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Tsunami Energy Enterprise pty ltd
Satisfying Diverse Palates

Food Labeling System and AI Nutritionist

International Standard Comprehensive Food Labeling System, Revolutionary Innovation in the Food Industry A Universal Food Labeling Language. Disrupting traditional food labeling systems. Chinese invention Patent No.: ZL202311060786.1
Food labeling
1.Which briefly and intuitively labels 5 aspects of food factors, enables consumers to quickly and easily choose food that suits their tastes and nutrition. It is expected to become a common food labeling standard in the world.
AI Nutritionist APP
2. Everyone's own nutritionist, guides people's daily diet to ensure that people eat delicious, nutritious and healthy food. The APP can also effectively link food producers and consumers, paving the way for food customization.
AI food design & production software
3.. The software can design food with specific flavours and nutrients and give recipes to produce the food, guiding the production process. It provides AI-based transformation solutions for food companies!
The food code can trace the origin of that food
Applied big data and blockchain technology to develop a food code and establish a food chain for tracking the entire food process from producer to table.
About us

Achieving Global Standardization in the Transmission of Food Information

Our story
Pioneering the idea of labeling key information such as taste and texture, calorie count, nutritional content, additive levels, and allergens on food packaging in the form of percentages, numbers, and graphics. This allows consumers to quickly and intuitively understand the characteristics of the food, making it easier to choose foods that suit their tastes
David Chen - CEO
What we do

Making it easier to satisfy diverse tastes

Comprehensively represents the five key factors of food. In practical application, it will highlight the unique features of the product, attracting consumers to purchase!
  • Calorie content: 1500 J.
  • Taste and texture: sweetness, saltiness, chilli,hard,bitterness etc.
  • Nutritional content: protein, fat, etc
  • The content of food additives: colorants, preservatives, etc.
  • Allergen warning: milk etc.
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Our produce

What we grow

Aligned with market demands in the food industry and consumer preferences, it has the potential for rapid growth and global adoption. We use the latest AI technology to empower food enterprises, bringing convenience to the general public and advancing healthy eating to a higher level!
  • Marathi

    Telugu

    Irish

    Danish

Testimonials

What customers say about us

Food companies say that our globally applicable comprehensive food labeling system is very user-friendly. It standardizes taste and texture criteria, making it easier for consumers to make informed choices.
Contact us
  • Kerri Hyde
    ★★★★★
    Displaying food's taste and texture using graphics and numerical labels makes it visually clear and easy to understand. This approach simplifies the process of choosing tasty and healthy food for consumers, making their decision-making much easier.
    Deniz Frazier
    ★★★★★
    Using graphical and numerical labels to represent five key factors of food allows everyone to instantly understand the characteristics of the food. This makes it convenient for people to quickly make informed choices based on their preferences and needs.
  • Iman Foley
    ★★★★★
    Aliquam elementum eros eu tinci dunt tincidunt erat turpis placerat nulla elemen tum luctus diam ips at augue curabitur viverra sed.
    Rhonda Fox
    ★★★★★
    Aliquam elementum eros eu tinci dunt tincidunt erat turpis placerat nulla elemen tum luctus diam ips at augue curabitur viverra sed.
Our clients

Who we service

All food producers and sales institutions are our service targets. This includes, but is not limited to, vegetable and fruit farms, food enterprises, restaurants, hospitals, farmers' markets, and general consumers.
Vegetable and Fruit Farms
Indicate the sourness, sweetness, taste, texture, and hardness of fruits and vegetables.
Food Factory
Indicate the various flavors of food, including sour, sweet, bitter, spicy, salty, and numbing, as well as the hardness for chewing.
Restaurants
Indicate the various flavors of dishes, including sour, sweet, bitter, spicy, salty, and numbing, for diners to choose from.

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